American Flag Fruit Pizza

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Create a delicious American Flag Fruit Pizza that's perfect for summer gatherings or the 4th of July! This colorful dessert combines a soft sugar cookie crust with cream cheese frosting and a variety of fresh fruits, making it a delightful and refreshing treat. Packed with vitamins, it’s a fun way to enjoy fruits while celebrating! Save this pin and try the recipe for a festive addition to your next celebration!

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Oh, hey there! If you’re looking for a fun and festive dessert to wow your friends and family, you’ve come to the right place! I am super excited to share my all-time favorite American Flag Fruit Pizza with you. It’s bright, colorful, and as delicious as it looks. Plus, it’s perfect for summer gatherings, BBQs, or even just to brighten up your weekday dinner.

I first whipped up this little number for a Fourth of July picnic a few years back, and let me tell you, it was a hit! Everyone loved not just the taste but the gorgeous presentation too. There’s something about the vibrant red strawberries, deep blue blueberries, and the sweet sugar cookie crust that really screams patriotism. It’s basically a slice of Americana on a plate, and who doesn’t love that?

What’s in American Flag Fruit Pizza?

Let’s break down the tasty ingredients that come together to make this dazzling fruit pizza!

Sugar Cookie Dough: You can either use homemade dough or take a shortcut with pre-made cookie dough. I frequently use the Pillsbury brand for convenience. Just remember to let it cool before adding the toppings!

Cream Cheese: This creamy delight is the base of our topping that brings everything together. Make sure to use full-fat cream cheese for the richest flavor.

Powdered Sugar: A sprinkle of this sweetener brings just the right amount of sweetness to our cream cheese layer without overpowering it.

Vanilla Extract: I love adding a splash of pure vanilla extract to elevate the flavor. You can almost taste the warmth in every bite!

Fresh Strawberries: Juicy, sweet strawberries make up the stripes of our flag. Opt for ripe ones to get that perfect sweetness.

Fresh Blueberries: These little gems will create an eye-catching star section in the corner. They add a nice pop of color and tartness!

Is American Flag Fruit Pizza Good for You?

Ah, the good old tug-o-war of indulgence versus health! This fruit pizza can definitely have its perks. The fruit brings in some vitamins and antioxidants, particularly from our bearish friends, the strawberries and blueberries.

Strawberries: They are rich in Vitamin C and fiber. A great choice when you’re looking for freshness!

Blueberries: These are often cited as a superfood, packed with antioxidants that may boost heart health.

On the not-so-great side, the sugar cookie dough and cream cheese do add some sugar and calories. But hey, everything in moderation, right?

Ingredients List

This recipe serves about 12 people, so it’s perfect for a gathering!

– 1 package of sugar cookie dough (or homemade)
– 8 oz cream cheese, softened
– 1 cup powdered sugar
– 1 teaspoon vanilla extract
– 2 cups strawberries, sliced
– 1 cup blueberries

How to Make American Flag Fruit Pizza?

Ready to create your masterpiece? Let’s get baking!

1. Preheat your oven according to the sugar cookie dough package directions (usually around 350°F or 175°C).

2. Roll out the sugar cookie dough onto a baking sheet lined with parchment paper, forming a large circle or rectangle (your choice!).

3. Bake the cookie dough in the preheated oven according to the package directions until golden brown. Make sure to let it cool completely after baking.

4. While the cookie is cooling, mix together the softened cream cheese, powdered sugar, and vanilla extract in a bowl. Beat until smooth and fluffy – this is what dreams are made of!

5. Once the cookie base is cool, spread the cream cheese mixture evenly over the top.

6. Now for the fun part! Starting at one end, arrange your sliced strawberries in rows to create stripes. I like to have about five rows to mimic the American flag!

7. In the upper left corner, place your blueberries to create a starry section. The more, the merrier – feel free to pile them up!

8. Once you’ve arranged your fruit, pop the pizza in the fridge for an hour to chill before serving. This makes it refreshing and extra delicious!

9. When you’re ready to serve, slice it into squares and enjoy the applause as your guests marvel at your creation!

Fruit-tastic Tips and Tricks!

Here are some of my go-to suggestions for making this dessert even more fabulous:

– Feel free to play around with different fruits! Kiwi could make great accents, and raspberries might be a fun substitute too. Get creative with what you have!

– If you want to cut down on the sugar a tad, consider using a yogurt-based topping mixed with a little honey instead of the cream cheese mix.

– Serve this colorful dessert cold, and consider pairing it with a scoop of vanilla ice cream for a truly decadent treat!

I hope you give this American Flag Fruit Pizza a try—it’s a delightful way to celebrate any occasion! Let me know how it turns out, or if you put your own spin on it. I can’t wait to hear what your guests think! Happy baking! 🎉

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