Description
Summer’s here and it’s calling for something cool and tropical! This Layered Rum Runner is the perfect way to relax and sip on a taste of paradise without ever leaving your backyard.
Ingredients
Scale
- 1 oz Grenadine
- ½ oz Coconut Rum
- 4 oz Pineapple Juice
- 1 oz Pineapple Rum
- 1 oz Blue Curaçao
Instructions
- Fill a glass with ice.
- Pour grenadine syrup into the bottom of the glass.
- Combine pineapple juice and coconut rum in a cocktail shaker with ice. Strain the mix and slowly pour it over the grenadine, creating a distinct middle layer.
- In the same shaker, combine pineapple rum and blue curaçao with ice. Strain and carefully pour this mix on top of the other layers, creating the blue top layer.
- Garnish with pineapple slices, grapefruit slices, and/or maraschino cherries (optional).
- Prep Time: 5 minutes
- Category: Cocktail
- Method: Shaken, Layered
- Cuisine: Tropical
Keywords: layered cocktail, rum, grenadine, coconut rum, pineapple juice, pineapple rum, blue curaçao, tropical